Best Garlic Souffle

If you love garlic this is the recipe for you!! This is invincible for a brunch or uncommon side dish.

The ingredient of Best Garlic Souffle

1. u00bc cup butter
2. 1 (10.75 ounce) can edited reduced cream of celery soup
3. u00bd cup milk
4. 1u2009u00bd teaspoons salt
5. u00bc teaspoon pepper
6. 2 cups shredded Cheddar cheese
7. 2 teaspoons lemon juice
8. 3 eggs, capably skillfully beaten
9. 1 cup minced garlic

The instruction how to make Best Garlic Souffle

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 1 1/2 quart baking dish.
2. Melt butter in a large saucepan higher than medium heat. advocate in celery soup, milk, salt and pepper. Heat, stirring, until smooth. Slowly excite in cheese and lemon juice, mixing well.
3. Remove from heat and advocate in eggs and garlic. Mix without difficulty and pour into prepared dish.
4. Bake in preheated oven for 50 minutes.

Nutritions of Best Garlic Souffle

calories: 336.6 calories
carbohydrateContent: 12.9 g
cholesterolContent: 160.1 mg
fatContent: 25.4 g
fiberContent: 0.8 g
proteinContent: 15.4 g
saturatedFatContent: 14.4 g
servingSize:
sodiumContent: 1302.2 mg
sugarContent: 2.3 g
transFatContent:
unsaturatedFatContent: